I bought a thing of goat cheese from Costco so I have 2 things of it to use up. (I am totally in love with the flavor!) So my pizza was goat cheese, fresh tomato & fresh spinach. Hubby had canadian bacon, turkey pepperoni, peppers & onion. Little man had turkey pepperoni. I used one dough and divided into 3, I rolled it pretty thin and it puffed up nicely - be sure to poke the dough otherwise it resembles pita bread...lol Not speaking from experience or anything. :)
I told hubby & little man that we are changing things up. There will be no more eating out - except once a month. Last night would have been easy to give in. Little man wanted to have Little Caesars for dinner - I mean it's only $5 a pizza, right.... I spent $2.50 on cheese and got homemade pizza that is MUCH better than Little Caesars. We pay too much money for convenience. Which is why I am trying to add pre-made ready to go (homemade) items to my freezer. The Bean & Cheese Burritos that I have for this weeks meals is a perfect example. I am going to make enough for dinner, but I will also be making extras that I will put in baggies and freeze so that if we need dinner in a hurry or just want something other than a sandwich for lunch we can take one out and heat and BOOM! there's dinner or lunch. Homemade & I know what's in it. Not to mention our wallets will like it too! Have no fear there is a post in the near future about make ahead meals.
Pizza Dough
Ingredients
- 2 cups flour
- 1 tablespoon yeast
- 1/4 teaspoon salt
- 1 tablespoon sugar
- 2/3 cup lukewarm water ( plus an additional 2 tbsp)
Directions
- Mix 1 cup of flour with all other ingredients.
- Gradually add 2nd cup of flour until it forms a ball. Use your hands to form and knead the dough.
- Let the dough rest 10-15 minutes in a bowl covered with a dish towel or saran to keep it warm.
- Spread out onto greased pizza pan and top with your favorite toppings.
- Bake at 375 degrees for approximately 15 minutes. Enjoy!
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